We don’t cut any corners at the Nesslerhof gourmet hotel in Grossarl, so of course the same goes for our food! Once a chef and kitchen manager, our hotel owner Hermann is well-versed in all things food — so it makes sense for him to share his own, high-quality meats and sausages with our guests.
Our butcher’s shop stands for quality, craftsmanship and passion, combined with the highest-quality Austrian ingredients and seasoned with fresh herbs and spices from the Grossarl region. The result: one-of-a-kind products such as bacon, speck, game sausages and much more.
But don't just take our word for it: we recommend stopping by our butcher’s for yourself — you’ll be glad you did!
For the love of the Grossarl Valley
We are incredibly grateful that we can serve you dishes that our kitchen crew whip up from the best local products, each and every day. For us, one thing is certain: you can truly taste our love for the products we use and the time that each farmer puts into their work. Even our grandmothers would have agreed.